
In these videos, Dr. Kellyann tells you how to get your transformation off to a strong start, how choose the most powerful fat-burning and wrinkle-blasting foods, and what to expect on each day of your journey to a new you.
Staying on Track When Your Family Eats Regular Meals
Following the 21-day Bone Broth Diet while your partner, kids, or housemates tuck into their usual dinners can feel like living in two separate kitchens. The aromas of a slow-cooked roast, the crackle of a Sunday lamb with rosemary, or the sizzle of snags on a barbie are part of Australian family life, and skipping them entirely can leave you feeling like an outsider in your own home. The good news is that the plan is flexible enough to fit around shared meals without forcing anyone else to change what they eat.
You don't have to sit at the table sipping broth while everyone else digs into a full plate. With a little planning, a few clever swaps, and honest conversations about your goals, you can stick to the bone broth lifestyle and still show up at the dinner table. Whether you're in a terrace in Sydney, a townhouse in Melbourne, or a fibro cottage in Brisbane, the same principles apply: prepare your own meal first, eat alongside your family, and use the resources from Dr. Kellyann's book to keep things simple.
Set boundaries before you sit down
Before you join everyone for dinner, decide what you'll eat and when you'll eat it. The Bone Broth Diet encourages one main meal of broth and approved foods, which can be timed to fit the family schedule. If your household eats together at 6pm, that becomes your window. If dinner happens later because of after-school activities in Perth or footy training in Adelaide, adjust the timing but keep the structure.
Talk openly with your family about what you're doing. Most Australians appreciate a straight-shooter, and saying "I'm on a 21-day reset, so I'll be having my broth at 6pm but I'll still sit with you" works better than disappearing into another room. Setting this expectation early removes the awkwardness of having to explain yourself nightly and gives everyone time to adjust.
Cook once, eat differently
The easiest way to stay on track is to batch cook the proteins and veggies approved on the plan while the rest of the family enjoys their regular meal. You can roast a tray of non-starchy vegetables at the same time the oven is on for the family roast. Slip your portion out before the potatoes go in, then season the family's with salt and pepper as usual.
In a household that loves pasta or rice, simply cook yours separately. A small saucepan of cauliflower rice or zucchini noodles takes minutes to construct and uses the same kitchen equipment. By working in parallel rather than separately, you cut down on prep time and keep the cook from feeling like they're running two dinners. You can also use the same shopping list as the rest of the household and just add your approved items from the bone broth section of the Woolworths aisle.
Bring out your own meal prep skills
Sunday afternoons are a natural slot for meal prep, particularly if your family already does a big shop or visits a farmers market in places like the Byron Bay hinterland or the Adelaide Hills. Spend an hour portioning bone broth into containers, chopping vegetables, and assembling the day's approved meals. Having your food ready removes the temptation to grab whatever's on the table.
Keep a dedicated shelf in the fridge, ideally at eye level, with your labelled containers. When hunger strikes between family mealtimes, you don't need to hunt. A small cooler bag can go to work with you in Brisbane's heat or on a long drive down the coast, keeping your meals cool until you're ready to eat. The plan is designed to be portable, so use that to your advantage.
Communicate your goals without lecturing
Family members often respond to diet talk with eye-rolls, especially teenagers. Instead of preaching about fat-burning or collagen, frame your changes as personal choice. "I feel better when I eat this way" lands much softer than a lecture about macronutrients. Australians are generally supportive of mates giving something a go, and most will back off once they see you're serious.
Ask for one specific thing: permission to keep your broth on the bottom shelf, or a five-minute head start on the cook. Small asks get small resistance. If your partner is the main cook, involve them in the planning stage. Show them the recipes you like, ask if they'd be willing to set aside some of the protein before adding sauces or sides, and thank them when they help. A simple "cheers for saving me some" goes a long way in a culture that values a fair go and mutual respect.
Handle social occasions and gatherings
Barbecues, Christmas in summer, and weekend lunches at the pub are staples of Australian social life, and none of them are off-limits. The trick is to plan your day around the event rather than treating the event as a setback. If you know the family is heading to a mate's place for a parma night, eat your approved meal beforehand and bring a small flask of bone broth to sip on. You'll still socialise, still laugh at the cricket on the telly, and still avoid the garlic bread basket.
When you're the host, take charge of the menu. A whole roast with vegetables and a side salad fits the plan if you skip the potatoes and limit the portion of protein to the approved amount. You don't need to announce it; just serve your plate first. Guests rarely notice what someone else is or isn't eating, and you'll feel proud of yourself when the evening ends without a detour.
Deal with snacking and temptations at home
The biggest threat isn't the family meal itself, it's the leftovers afterwards. The half-eaten Tim Tam pack on the bench, the vegemite toast the kids left out, the cheeseboard someone brought home from a Coles run, all of these can chip away at your resolve. Keep temptations out of sight by storing them in higher cupboards or behind other items, and replace the spot with your own approved snacks like celery, hard-boiled eggs, or a small portion of nuts.
Hydration also helps. Australians love their flat whites and long blacks, but coffee can spike cortisol and leave you reaching for a biscuit. Stick to water, herbal tea, or a black coffee between meals, and save your daily bone broth for when cravings hit. The richness of the broth often satisfies the urge to nibble, particularly in winter when the temperature drops in Melbourne or Hobart.
Use the Bone Broth Diet resources wisely
The 21-day plan comes with a recipe book, a shopping list, and a fitness guide, all designed to make life easier. Print the shopping list and tape it inside the pantry door so the rest of the household knows what to grab at the shops. Bookmark the recipes that double as family meals, like the slow-cooked chicken or the vegetable soup, and offer to cook those on nights when everyone is tired.
If the family wants to join in, several approved options like roasted vegetables, slow-cooked meats, and bone broth-based soups work for the whole table, while your portion stays strict to the plan. Dr. Kellyann's website also offers ready-made bone broth and collagen peptides for Australians who want a quick fix, especially useful on busy weeknights or after a long day at work.
| Regular family meal | Bone Broth Diet friendly version | Notes |
|---|---|---|
| Roast lamb with potatoes | Roast lamb with non-starchy vegetables | Skip potatoes, double oven size |
| Spaghetti bolognese | Zucchini noodles with mince | Cook zucchini noodles separately |
| Chicken parmigiana | Pan-seared chicken with herbs | No crumb, no cheese |
| Fish and chips | Baked fish with salad | Skip chips, add leafy greens |
| Vegemite toast | Approved bone broth soup | Out of sight, not in mind |
Smart swaps for family favourites:
- Replace wheat pasta with spiralised vegetables or shirataki noodles
- Use cauliflower mash instead of mashed potato
- Swap crumbed coatings for herb-crusted proteins
- Trade creamy sauces for bone broth reductions
- Choose grilled over fried for classic meats
Snacks that keep you on track:
- Celery sticks with a small amount of approved nut butter
- Hard-boiled eggs seasoned with salt and pepper
- A cup of warm bone broth between meals
- Cucumber slices with a sprinkle of sea salt
- A handful of macadamias, a native Australian nut that fits the plan
Ready to make the 21-day reset work for your whole household? Grab your copy of Dr. Kellyann's Bone Broth Diet book today, stock up on ready-made bone broth, and start your family's path to a healthier, happier you. Visit the shop now to claim your starter kit and get the recipes, shopping lists, and fitness guides delivered straight to your door.
Video #2: ALL ABOUT FOOD
In this video, you’ll meet the star of the diet: bone broth! You’ll also discover how to personalize your diet to suit your own lifestyle, and you’ll get troubleshooting tips to help you keep your diet on track. In addition, you’ll learn about a crucial key to success: portion control.
Video #3: WHAT TO EXPECT
In this video, you’ll get a glimpse of what you can expect day-by-day on the 21 days of your diet. In addition, you’ll find out how the 80/20 maintenance plan can help you stay slim forever—and you’ll get tips for tweaking this plan so it works perfectly for you.